Dining Confidence Course Overview
Do dining events make you anxious? Wondering what to do with the maze of cutlery? Maybe you’re unsure whether you’re doing things right—like sipping from your glass (no creepy eye contact, please). Or do you dread throwing a dinner party, facing chopsticks, or hosting work colleagues? If you want to feel elegant and in control at every table, this course is for you!
What You’ll Learn:
- Master the maze of cutlery without confusion.
- Know when to slurp and when to sip.
- Handle chopsticks like a pro (no more spills!).
- Confidently host dinner parties, from casual to formal.
- Impress clients with impeccable dining etiquette.
Course Breakdown:
- Identifying Cutlery & Setting the Table – Know what each utensil is for.
- Dining Do’s & Don’ts – Avoid common mistakes and shine at the table.
- Asian Dining & Chopsticks – Learn proper etiquette and avoid cultural missteps.
- Dinner Parties & Home Entertaining – Host like a star, no matter the size of the guest list.
- Business Entertaining – Navigate business meals with ease and professionalism.
Each chapter includes a video lesson, script, slides, and a quiz. By the end, you’ll feel confident and poised at any dining event—whether it’s a casual meal or a high-stakes business dinner. Ready to step into your dining power? Let’s dive in!
Course Features
- Lectures 8
- Quizzes 7
- Duration 10 weeks
- Skill level All levels
- Language English
- Students 2
- Certificate Yes
- Assessments Self
Curriculum
- 9 Sections
- 8 Lessons
- 10 Weeks
Expand all sectionsCollapse all sections
- Introductory Chapter1
- Dining Tutorial2
- Manners at the Table2
- Asian Dining2
- Wine Tasting2
- Home Entertaining2
- Business Entertaining and Dining2
- Exam1
- Congratulations1
